John’s Pizzeria
June 18, 2011
I’ve already written a review of John’s Pizza, so I won’t repeat myself too much, but have to say it remains one of my favorite pizzas of all time (and once upon a time I even made an effort to try them all–even going so far as dragging friends to the original Totino’s Coney Island location). There just isn’t anything like it anywhere else and the first bite reminds me why it’s so great–the paper thin crust, bright red tomato sauce nicely balanced with hot cheese that melts into it…absolute perfection in every bite and a place we come back to with almost every visit (and always the Bleecker location).
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